Phone: (905) 943-9880
Lunch: bamboo shoots, year cake, soup dumplings, soup noodles, sticky rice, green onion pancake, Chinese broccoli, pot stickers, red bean cake. (J) Everything tasted good while I was eating, but afterwards I was burping up grease all day. I learned to nip the tip of the dumpling sac, which allows it to cool without spilling its juices. (S) This meal did not sit well in my stomach. My stomach is not great with super greasy foods, which is what Shanghai-nese food is known for. It all tasted great though.
No comments:
Post a Comment